1270

Named for the year the Frapin family established itself in the Cognac region of France (and continues to make cognac to this day), 1270 was created by Beatrice Cointreau, great granddaughter of Pierre Frapin. Together with Frapin's Cellar Master, she sought to create a noble fragrance full of the scents surrounding the creation of cognac. 1270 is dry, rich, velvety and smooth. The flowers of the once-proud Folle Blanche (a grape nearly extinct from the region), the vineyard grass, the wine warehouse, the rich smell of damp earth in the cellars, the wood of new casks, the loamy smell of humus where the ancestral cognacs are stored– all these notes can be detected in 1270.

Frapin 1270 Fragrance Notes